Eastman Outdoors Smoke Summer Sausage Question No, Help!
I bought a Eastman Outdoors Smoke Summer Sausage kit from WM. Wife read the instructions and we went to town, mixed it 85/15 with bacon ends and bits. It says 4 steps: grind, mix, regrind/stuff, refrigerate. There are no other instructions.
Is that truly it? No cooking, no smoking, nothing else? There is cure in it, but you would think there would be a time it needed to set? Anyway, I'm clueless and the wife is totally freaked out over "RAW" venison and pork. I must say I'm a little apprehensive too.
Harvest Time Archery: The Right Arrow For The Harvest!
^^ The way it should be, never having to know if customer service is great or not! Too bad it isn't that way for all companies. It makes you wonder when eveyone knows about great customer service from a company doesn't it? ^^
Originally Posted by bfisher
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